09 Boy Cares for His 87-Year-Old Grandfather at Home

【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!

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Finished the mixed seafood with dipping sauce in two bites.

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Korean Big-Mouth Sister: Secret-Recipe Braised Kimchi + Crispy Rice Porridge—The longer it simmers,

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Spicy sauce and a variety of delicacies—Qiqi Ba!

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The lunch I made today was really delicious, and all my coworkers enjoyed it!

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I only eat one teeny-tiny bowl of turkey noodles!

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What did you all eat after school when you were kids?

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Little Maruko’s Wonderful Journey with Turkey Noodles

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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French guy tries Irish roast, seafood, and desserts!

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Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d

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250-Jin (Approx. 375 lbs) Guy with a Small Stomach: A Stay-at-Home Fat-Gathering Food Diary

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What’s mine has to be mine.

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Late-night steamed bun feast in Hangzhou, Zhejiang—only one yuan each, leaving the boss questioning

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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French guy enjoys barbecue delicacies!

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120 yuan challenge: Eat red, orange, yellow, green, cyan, blue, purple, black, and white—all of them

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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Eat rice cakes for Mid-Autumn Festival

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Quickly finished a small pile of fried chicken legs—today’s pure enjoyment edition!

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