1 View PremiumFeb 26, 2026
In the 10th lunar month, you haven’t truly celebrated winter until you’ve had a hearty New Year’s pi
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[New Year Greetings·Sichuan Solo] Ling Yuan’s solo version of “Eight Delicacies”, the Sichuan dialec
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This hearty dish took a full three days to make, but it tastes absolutely amazing!
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Now that's fireworks!
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The New Year is coming soon, let’s make a New Year pig to cheer everyone up!
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The Relatives at Your Family’s Dinner Table During the New Year Holidays
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Who knew you could eat durian like this? Wrapped in mud and roasted over a fire—it’s got a whole new
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This is called setting off small firecrackers during the Chinese New Year! ! !
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[Crispy Smoked Fish That Crumbles at the Touch! Add It to Your New Year’s Eve Dinner!]
Easily make it at home in 60 seconds—delicious and fragrant garlic-flavored sheep's head in one bite
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parking! I told you to stop!
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30 years of expertise: master 7 types of dumplings in no time!
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"Cutting Ties"
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Riding a Thoroughbred Mare
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When You Take Your Parents Out to Eat
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Top Influencers
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On the Lantern Festival, enjoy a bowl of colorful tangyuan with brown sugar!
All the “Uncle” Types in Your Family
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I can’t seem to find the words… sob sob sob~
“That Man Is 99% Thawed Out: New Year’s Little Tune” || “Wishing You Wealth and Prosperity”
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