What’s the deal with Beijing’s buffets? (Part 2) This place has been hailed as the “seafood buffet c

Jin Ershun Pickled Chef Shop ¥150

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Hahaha, I’m gonna die laughing at this bunch of goofballs!

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Thai Street Food Stall – Durian Sister’s Mango Sticky Rice

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I was so freaking happy with what I ate today!

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Daqing’s 1888 Imperial Crab Seafood Buffet—Will You Clean Your Plate?

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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Chengdu high-end seafood buffet, unlimited salmon, red devil shrimp, Mao Shan Wang and durian, fresh

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Chaozhou and Shantou really know their stuff—80 different ways to cook a single goose! It's so delic

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Guangzhou’s street-food line-up king: Old Wang reveals the secret behind this clay-pot rice joint’s

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Honesty in Chengdu: All-You-Can-Eat Oysters at Just ¥100 Per Person—So Fresh You’ll Drink the Broth

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5 generations of tradition make this “qiāojiǎo” beef so delicious it’ll have you flipping your tongu

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Top-Tier Chaozhou Raw-Marinated Feast! 10 Dishes for Under ¥500—Delicious, Affordable, and Absolutel

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Qingdao’s hottest buffet: 179 RMB for Hedou Seafood All-You-Can-Eat—after the marathon, it’s time to

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Now this is how a buffet should be! Just 69 per person!

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The Thai seafood buffet for 158 yuan includes 7 kinds of luxurious seafood, Thai specialties, and un

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318 yuan/person seafood buffet, unlimited small green dragon crab! Various shrimps are so big, super

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Sizzling Charcoal-Grilled Fish on a Chongqing Street — Then a Storm Hits Mid-Meal!

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It’s said this is the closest depiction of the original Sun Wukong—eating live humans...

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This “boshí ròu” is anything but ordinary! A Qingdao specialty and a BBQ oddity—summer on the palate

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The Five Tiger Generals Travel to the Modern Era and Go Wild at a Buffet—In the End, Zhang Fei Cause

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