I was totally shocked by Wuda cafeteria prices for the first time 🙃 What’s so magical about this blu

Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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I finally found Chongqing’s very first shop serving braised pears in iron cans—and it’s seriously of

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【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

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【SULGI】Cheese sauce with fried food is really amazing~

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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Wuhan hot dry noodles + Shandong pancake rolls, grilled chicken meatballs, goose eggs and onions com

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Hungry, huh? Cao’s Duck Neck tastes way better with five packs of missing-teeth seasoning and a side

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Which of these two do you like to eat?

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Just started my new job today—what do you think of my work outfit?

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[ONHWA] The chewing sound of sunfish sashimi!🤍 How does it taste? 😮

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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One sip and it’s a calorie bomb!

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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Must-Eat Red List for Your Hometown! Carbs Hit Your Tongue, Your DNA Starts Dancing | A Collection o

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Craving rice noodles? Whip up a bowl of tangy, spicy wide rice noodles to satisfy the craving—pair i

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Sports Academy | What a Female Weightlifting Major Eats in a Day

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[Han Chu] Am I the perfect idol in your heart? Use light sticks to perform the OP of my child—アイドル—【

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Let’s stroll the streets together today! [Dianxi Little Brother]

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Tear-Jerkingly Spicy Hot Pot Live! Rich Beef Tallow Aroma Meets Thick Eel & Pork Intestine Strips |

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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly

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