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I tried it once at a friend's place and was blown away.
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Here Come the Chewy, Sticky Pastries!
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Immersive Chinese Slum-Style Breakfast Experience
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Opened the Biggest Coffee Shop in Town: An 8-Minute Immersive Store-Opening Experience
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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream
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“Moon” 12.30: A Little Emoji You Can Devour in One Bite
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You can tell if a watermelon is ripe just by looking here—no need to tap or knock. This old farmer’s
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Follow-Up on Eating Giant Winter Bamboo Shoots
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Cut the dough with scissors—surprisingly delicious! No need to pull or roll it; you can blanch, boil
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[Little Shi’s Cute But Fierce] Only Eating One Snowy Mochi!
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No matter what kind of bamboo shoots you’re buying, just remember these 4 tips—and you’ll never have
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Butter Chocolate
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Turns out making sweet potato starch is so easy—no steaming or boiling needed, just rub it a bit and
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Seeing my girlfriend work out like this at the gym every day, I can finally relax.
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Fujian Horse Cake That Tastes Better Than Cake: Here’s the Secret Recipe They Never Share—No Eggs Ne
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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!
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I really respect the older generation for this—both delicious and healthy!
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Today, I’m taking you to enjoy yak bone marrow outdoors on the plateau!
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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat
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I never steam steamed buns with my flour—here’s a super-easy recipe that’s simpler than making baozi
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