Do You Love Eating Old-Oil Hot Pot?

The weather’s getting colder—time to fire up the hot pot!

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Horse Oil Fried Hot Pot Base

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Stir-Frying Hot Pot Base with My Fans

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It’s cold—time for a big squid hot pot!

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Dora B-Mon

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Eating Squid Hot Pot

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Dan Dan Beef Oil Hot Pot Base

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Let’s dig into those layered tripe dishes!

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Spicy Sichuan Beef Tallow Hot Pot Base

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Only Er Mao could probably handle hot pot this spicy.

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Eating Hot Pot

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Spent a whole night simmering 300 jin of hot pot base—enough for the next year!

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Eating fresh tripe hot pot

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Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

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The beef trotters are so delicious.

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Which one do you think tastes better?

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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

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