This time it’s absolutely blowing up!

Today's blind box really shocked me

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What! Xiaofang, you actually!

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Super Romantic

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The small internet cafe is open!

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Aniu’s sister is here at the store!

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Absolutely must try! Eating Liuzhou River Snail Noodle Hot Pot at the office!

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Shocking! Si Yan’er’s egg has cracked...

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Eat an exam room?

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Did you make candied haws yourself when you were a child?

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Oden

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This way of poaching eggs is amazing: no messy bits, no foam, and every egg comes out perfectly roun

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Aniu and Erliuzi Pick Persimmons (Part 2)

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Homemade tomato hot pot at home! Even tastier than Haidilao~

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Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch

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It only takes 52 seconds to learn a family dish, sugar-coated potato chips!

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Remove shrimp thread with bare hands, one in 3 seconds

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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I’m still burping and my breath smells awful right now.

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Robot-made pancakes. Another piece of my entrepreneurial dream is missing.

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