The braised pork knuckle I made today smells amazing—it’s hands down the best!

Making Wine

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The fish stewed in a wok, made by my grandma, is so fragrant—it’s truly number one, haha!

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I lost, so I’m going to tip 17,000 erasers.

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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Traditional Honey Fried Dough Twists

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My grandma is the best at making these Northeastern steamed dumplings. They are so fragrant.

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The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Pickling vegetables

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My grandma's luxurious spicy hot pot

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Bro Fat’s own kind turns on him! The dumb guy sticks his nose in and messes with Bro Fat! New item a

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[Crunchy Spicy and Numbing Gong Cai]

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Hawthorn Preserves

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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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I never expected my maternal grandfather could still make sesame oil; the traditional method really

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Are you still there?

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This is really an old-fashioned hot pot. The meat rolls are shaved by myself. It smells so good. Hah

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I only eat one teeny-tiny bowl of turkey noodles!

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Today I’m having rice tossed with lard.

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Braised pork elbow

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