Every time I finish trimming the squid and get to the tail, I just can’t bring myself to keep going.

Garlic moss made to look like I can't eat it #dragonfingarlicmoss #creativefood #knifework

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Quick and easy matchstick cutting method for shredded potatoes

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Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi

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Creative cutting of lotus root

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Helping a beautiful girl clean a turtle — fans won’t charge her! #Fish-CuttingSkills #KnifeSkills #S

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The Chinese are accused of cutting vegetables incorrectly! Chinese chefs are expressing their dissat

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[Food]Sanhe soup: Cutting the ox blood tofu into the shape of flower

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[Life] Handcraft: Carving 2 Balls with a Radish

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Ultimate Knife Skills: Cucumber Straw Blade

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Learn to Cook Chinese Broccoli in 10 Seconds.

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Just treat her like a little kid—watch her being so cute and full of joy. How could you not feel pro

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Male Idol Ken Shimizu Reveals What He’s Been Eating Every Single Day for 20 Years! [Insider Tips!]

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Huaiyang’s signature dish: Tender, smooth, and succulent Cui Zhu Fish Blossoms—masterful knife skill

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Wensi Radish, Rose Lotus Root.

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Why Northeastern Cuisine Isn’t One of the Eight Great Culinary Traditions

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Old Goose Head plane in Shanghai!!!

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Knife skills demonstration #knife skills #chef #potato #kidney

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The customer requested a large box of thin slices

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Just quickly chopped some spring bamboo shoots; not my best work, just for reference...

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Make the watermelon and cabbage look so good that you can't eat them #cold dish plating decoration s

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