Most of the big pigs have already been sold—let’s whip up a carp soup for the little ones that are l

Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Do you guys love eating moldy tofu?

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Homemade soup with wild catfish and cherry tomatoes—my 1.5-year-old gobbled down a whole bowl of ric

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Rustic Cuisine, Rural Life

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Today, the sour and fragrant flavor of this pickled cabbage fish deserves to be called the pinnacle

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Heading back to the countryside to build a fish pond for my wife!

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【Cake Hacks】The Satisfying Process of Making Mirror-Glazed Cakes (13)

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"These pigs... made me laugh for 2 minutes and 45 seconds!"

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Challenge! Old Lady Boss???

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Let’s show you just how frigid Northeast China really is!

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Rural kids are now eating city food!

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Build a hearth in summer, and you won't feel the cold in winter [Dianxi Little Brother]

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I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f

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This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

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Grilled Cilantro Beef—It’ll Do!

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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So impressive! Digging more than two meters deep—taller than a person—it's totally worth the effort

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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b

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This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu

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Thanks to my friend for the cod — it just looks a little weird!

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