Today I lost it over this “sea coconut” video hahahahahahaha!

Old Squid recognizes the artist; it's the top choice for fresh marinated dishes.

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The raw pickled crab is strong, and it is all yellow when it is broken open

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A Super Beginner’s Guide to Chaoshan Raw-Marinated Delights for Introverts

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The end of raw pickling is the universe, bluefin still has to eat fish meat

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Breathing oxygen before eating fresh raw seafood, it’s like being back in its place of origin!

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Two fists can’t beat four hands, but I can still wolf down a huge mouthful of crab roe!

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This bite is going to be wild.

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep

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Round Dumpling’s 2025 Dining Table Highlight Recap! [Healing and Stress-Relief Food Animation]

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The Raw-Marinated Food Artist’s Trip to Thailand: No Lobster Marination Means Nothing

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What’s it like to enjoy homemade salt-cured salmon at home?

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What’s it like when someone who can’t handle spice goes to Changsha...?

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Let’s kick off summer with fresh raw-marinated crab roe!

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[Shin-chan] Shin-chan’s grandfather from Akita gives the family a giant octopus, and they manage to

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【Cute Pet Benboba】First video—please like, subscribe, and share!

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【Crayon Shin-chan】Feasting on premium ice cream on a sweltering day—natural ice cubes in soda are so

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!

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Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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