This is a family favorite for our New Year’s Eve dinner every year—“Sticky Rice Eight Treasure Rice”

How do you turn sweet potatoes that cost just a few cents per jin into something so luxurious you’ll

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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This cake makes a good-looking bird food

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A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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Chunky beef paired with beef tripe is even more satisfying!

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Oh my gosh, hazelnut chocolate that costs 500 yuan per jin—I tried making it at home today, and it o

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Tianjin’s 56-yuan grilled beef short ribs buffet: A new wave of all-you-can-eat dining—crushing pric

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Those milk dates sold outside for over 50 yuan per jin? Who knew you could easily make them at home

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

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This "coconut milk square" costs over 30 yuan for just a small box outside, but you can make a whole

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How to Fry the Perfect Sunny-Side-Up Egg? 3 Tricks to Keep Them from Sticking or Falling Apart—Every

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b

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Spicy Crunchy Platter Challenge

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This is a chocolate cake even lazy people can make—it’s low-calorie and satisfying, so you don’t hav

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A newborn calf isn't afraid of tigers!

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Happy New Year! Here's the tutorial for spicy soup beef patties!

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