How Many Creative Ways Can Southerners Cook Seafood?

Being with friends… everything tastes delicious!!

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It’s getting cold—let’s keep tonight’s late-night snack simple with some spicy seafood.

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Fried Tuna

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What kind of fish is this? Is it edible?

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Today I’m just having a quick bite of shelled seafood in spicy dipping sauce—those Haishen hairy lob

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Fried Seafood

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Only a little crab was left, and no one wanted it, so I reluctantly ate it myself.

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This incredibly rice-compatible beef sauce tastes great with any staple food.

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I can’t stop myself from talking about seafood at all.

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Two Red Devil Shrimp worth 319… even if they don’t taste good, I still have to eat them.

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Red-themed Seafood Platter

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Putting myself through the trouble to eat two little sharks

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I cooked a big pot of dumplings!

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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?

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Fishermen’s undersea foraging: feeding the fish again—fans are in! #ForagingAtTheSeabed #CatchingFis

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Spicy chili-soaked seafood meets braised pig’s trotters served over hot rice!

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A little girl with a crispy, spicy seafood platter who can’t be bothered to think of a title

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1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!

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Woman challenges herself to finish an entire giant squid | So huge, she actually managed to eat it a

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