Taste Files Season 3: Xinjiang Edition | Turpan Lamb Pilaf | Xinjiang’s signature pilaf is just irre

Immersive hot spring experience

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[ONHWA] The chewing sound of squid sashimi!

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To Spend Seven Days Making Maltose from Wheat Malt

610 Views

[The plane in the sky is the fastest, the glasses on the ground are the worst [This is youth] The gi

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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One bite of lamb is so fragrant it makes me stomp my feet—love it, love it!

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Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!

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Four fruits you can’t take out of Xinjiang— ​​the more people tout the “foreign” ones as delicious,

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【Iron-Pot Braised Goose】Soothing loneliness in early winter with a simple, heartwarming meal.

204 Views

Three dishes and a soup in everyday life.

75 Views

【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

220 Views

Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

425 Views

Chengdu Street “Office Worker Lunch Boxes”: 10 RMB for a filling meal, 20 RMB for a hearty one—more

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High-quality Shaanbei lamb noodles for just 76 yuan—unlimited servings of stewed lamb noodle soup, p

29 Views

Bought 4 jin of giant lamb legs for just 180 yuan—fire up the grill and roast the whole thing right

257 Views

Fox Fairy: Oops~ I accidentally got pregnant~

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Charcoal grilled lamb - Michelin star special

97 Views

Quick Lamb Leg

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Frozen bayberry, colorful star popsicle, listen to differnt chewing!

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