First Test: Type 21 Beef Hot Pot Military Ration Can — 70 RMB for 3 lbs, 7 Side Dishes, Enough for 4

【Boki Chinese Subs】Moon Bok-hee: Stir-Fried Squid with Dragon’s Beard Noodles, Egg Rolls, & Fish Sou

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Too Hard to Handle #161

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Too Hard to Handle #249

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Too Hard to Handle #589

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Visiting my uncle in Qingdao—tonight it’s all about indulging in fried chicken, sushi, spicy braised

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Hua Nong Brothers: This bamboo rat got heatstroke. Despite our best efforts to save it, it didn’t ma

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Too Hard to Handle #540

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“Eat rice often, see noodles often.”

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Hearing a chorus of “Ugh…” sounds

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It is recommended that all milk tea shops should have this!

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[ASMR]Eating SAMYANG spicy noodle and spicy steak

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[Stewed Pig Trotters with Soybeans] A unique way to enjoy them—softer, chewier, and way more satisfy

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Ever tried this before?

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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

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Jiggly, Jelly-Like Meat

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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[ASMR]Eating QQ jelly ball

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Listen to someone eating frozen QQ candy and Wang Zai QQ candy!

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Pick some rouge berries, then turn them into jam or popsicles—both are super tangy, refreshing, and

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[Crunchy, Sound-Controlled Cold-Dressed Bamboo Shoots]

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