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Traditional spicy skewers, 2 yuan per bag—pick any you like! Sweet, refreshing, and appetite-stimula
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A buffet of hairy eggs for 10 yuan per person! Guess how many I ate ~ my highest was 72!
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Eat grass!
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[1.3 billion eggs produced in a year on the egg liquid production line]
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[ONHWA] The chewing sound of fermented stingray and boiled meat! 💕 Raw fish liver and spotted ray sa
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Henan stewed vegetables—every bite is pure satisfaction.
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[Direct-Fire Wood-Fired Iraqi Grill: Grilled Fish]
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A hearty Northeastern-style grilled beef feast on a freezing winter day—pure bliss!
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Today I’m having braised pig trotters with hot rice!
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I can’t believe I made a foolproof recipe that’s almost no-chopping, barely any washing up, and read
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Spicy Chicken Feet Hot Pot
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You're really getting more and more awkward
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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit
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30 years of expertise: master 7 types of dumplings in no time!
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It’s not that you can’t afford Yimi Tanghulu, but Yimi starch sausage is more cost-effective!
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"Pig intestines" and "green onions" are a perfect match! How can this be so! The sizzling oil is so
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Just tell the chef that the customer waiting outside is a foreigner—just don’t make the food too spi
A burger from the liangpi shop costs 40 yuan each—these three brothers queued up to satisfy their cr
Liuzhou isn’t just about snail noodles—these lesser-known noodle dishes are seriously delicious!
[Hunan Cold Dishes] Spicy, tangy, and appetite-boosting cold dishes you’ll crave in the heat—our veg