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Song Song challenges Turkey Noodles + missing teeth
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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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Making some noise with Xinjiang-style fried rice noodles
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Today, I'm making a Korean dish—Korean soybean paste soup.
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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo
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What if you couldn’t resist and bought yourself a sausage grill…?
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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b
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What do you think of our lamb rice noodle soup?
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Hua Nong Brothers: This chicken isn’t gaining weight and it’s not laying eggs either—no use keeping
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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by
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[Nado Official | Chinese Subs] Strawberry Dessert Mukbang: Strawberry Cake, Strawberry Donuts, Straw
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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
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Grilled fish? Grilled crocodile
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Can any foodie resist roasted neck? Don’t get too ahead of yourself—otherwise it’s gonna be “so good
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Chunky beef paired with beef tripe is even more satisfying!
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Using a tiny wonton to challenge the turkey noodle master!
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Hua Nong Brothers: We grabbed some field snails and wild pepper, stir-fried them together—it tastes
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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!
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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~
Hua Nong Brothers: It’s bug-eating season again—toss ’em with some cumin, throw ’em on the grill, an