Street-side stall in Xi’an: Five kinds of liangpi mixed together for one bold, flavorful bite!

Xi'an marinated jelly steamed bun (dark cuisine)

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My wife lives the good life every day: three big bags of chicken tenders get fried up in one pot, an

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Today I’m eating Xiao Wu’s “new” noodles!

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Beautiful Dessert

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Bought 1,000 yuan worth of fresh seafood to make authentic “Mindong Poison”—it’s absolutely mind-blo

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Is it a cat paw or candy?

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Mitsuri's pancakes are sweet, Kanao's vinegar jar is sour, and Tanjiro's punishment is bitter.

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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Aileima: Today, let’s feast—making a big splash at the Dragon Palace with king crab and spiny lobste

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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“Forward this to your darknet bros—and say nothing!”

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Japanese street-food ramen—clean and hygienic!

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AK Eating Show Media’s “Five Battle Gods” – Without even one AK, they wouldn’t dare eat like this

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Fragrant and crispy fried rice on the street!

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Soft-shelled turtle: Tell my mom I’m not coming home tonight.

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“Forward this to your bro and don’t say a thing!”

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"The roasted meat with potatoes has a very strong aroma, with a hint of sugar and a barbecue-like ar

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I thought it might not taste good, but I never expected it to be this awful…

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No wonder poor Americans love to eat…

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