[Lotus Seed Glutinous Rice Cake] Sold for ¥10 per jin outside—sweet, fragrant, silky smooth, and del

Signature dishes from across the provinces—some hit, some miss! Personal taste, you know.

27 Views

Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

34 Views

Super Spicy Watermelon!!! Compilation

212 Views

【SULGI】Beautiful Japanese Fruits That Are Too Good to Eat

131 Views

Late-Night Convenience Store Food DIY: Turkey Noodles + Rice Cakes + Cheese = A Divine Combo That’ll

405 Views

One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

64 Views

Just having some grilled fish

89 Views

In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

4.6K Views

[Scallion Oil Puff Pastry] Flaky, soft layers with rich scallion aroma—no more waiting in line at th

114 Views

[Bean Flour Rice Cake] Make your own New Year rice cake at home—soft, chewy glutinous rice cake coat

7 Views

Real Crawfish & Snail Noodle Soup

622 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

676 Views

[ Hunan Spicy Pickled Fish ] Easy to Make, Fresh, Spicy, and Delicious!

101 Views

1 jin of pork liver, 3 jins of chili peppers: Sichuan guy’s secret “mute pig liver” is seriously add

42 Views

“The treasure Hiroshi buried in the ground as a child—only now do I realize that Hiroshi’s ‘flirtati

690 Views

Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

54 Views

Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

92 Views

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

335 Views

A new way to eat glutinous rice roll- Lǘdagunr.

645 Views

The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

71 Views