Hua Nong Brothers: Pick up a rock, sharpen the knife, then chop some palm flowers from the brothers’

Mini Kitchen- Instant noodles with pickled cabbage and beef

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Hua Nong Brothers: This bamboo rat got heatstroke. Despite our best efforts to save it, it didn’t ma

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Encounter with a Swarm of Bees-Collect and Taste the Sweet Honey

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To Spend Seven Days Making Maltose from Wheat Malt

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Hua Nong Brothers: This chicken isn’t gaining weight and it’s not laying eggs either—no use keeping

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Hua Nong Brothers: Suddenly Craving Zongzi? Let’s Grab Some Bamboo Leaves, Catch a Bamboo Rat, and M

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Braised Pork with Glass Noodles

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Revelation! How delicious spicy seafood in Kuaishou were made

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Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

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Hua Nong Brothers: Found a bunch of fresh greens by the roadside—let’s pick some to eat, and grab so

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Crab Legs Really Grow on Centuries-Old Tea Trees in the Mountains of Yunnan! | Brother from Western

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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Even a little bit of cash gets bragged about nonstop...

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Can any foodie resist roasted neck? Don’t get too ahead of yourself—otherwise it’s gonna be “so good

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Hua Nong Brothers Find an Injured Bamboo Rat—Looks Pitiful, So They Decide to Treat Its Internal Wou

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[Old Crayon Shin-chan Episode] Shin-chan plunges both hands into the water and instantly snags a lig

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Food from all four corners of the world boils down to a bowl of earthly warmth—this soup’s name is “

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