Head Chef’s Secret: “Mom’s Braised Pork Trotters” — Silky, Tender, Nutritious, and Loved by Both Eld

Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

616 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

699 Views

Real Crawfish & Snail Noodle Soup

714 Views

Dig into this saucy, sticky spicy tossed dish—it’s the perfect rice killer! Pair it with my homemade

44 Views

Head Chef Shares All the Secrets to Perfect Stir-Fried Shredded Pork with Green Peppers—Save This Gu

0 View

Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

885 Views

Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

1.0K Views

In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

23 Views

【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

557 Views

Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets

813 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

34 Views

Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

88 Views

[Yam Video] A Ton of Crawfish Suddenly Falls From the Sky—Guy Grills ‘Em on Charcoal, Eats Every Las

421 Views

Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

195 Views

Craving rice noodles? Whip up a bowl of tangy, spicy wide rice noodles to satisfy the craving—pair i

65 Views

Why is this part of the lobster black? Has it overused its brain so much it’s turned into a spirit?!

227 Views

Head Chef Shares: A Home-Style Recipe for “Fat Intestine Fish” — Enjoy the Best of Both Worlds with

9 Views

Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril

21 Views

Shanyao’s original “Overlord Bids Farewell to Chicken”: Spicy chili oil–marinated free-range chicken

140 Views

Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

228 Views