Hua Nong Brothers: New Year’s almost here! I heard the fragrant pigs at Brother’s place are looking

Hua Nong Brothers: Xiaogouzi’s getting bigger and bigger—let’s round them all up and give them some

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Animals: Humans are beneficial insects!

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Hua Nong Brothers: We caught some yellow eels by the creek and roasted them right there—this stuff j

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Hua Nong Brothers: A Trip Into the Mountains Yields Over ¥1,000 in Wild Berries—So Freakin’ Thrillin

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Hua Nong Brothers: Picking loquats and harvesting honey to make loquat syrup—but got stung several t

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Hua Nong Brothers: Digging up chicken intestines and catching crabs—such a bountiful haul, we’re fry

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Hua Nong Brothers: Digging bamboo shoots to make dried bamboo shoots—after a long, painstaking proce

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Hua Nong Brothers: The bayberries on the mountain at Brother’s place are ripe—let’s get him to help

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Hua Nong Brothers: Last night, a bamboo rat “visited me in a dream” — it wants to eat bamboo shoots,

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Hua Nong Brothers: So eager to dig for winter bamboo shoots they ended up catching an old Liu’s duck

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Hua Nong Brothers: After waiting over a month, the liana fruit is finally ripe—pick and eat as you g

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Hua Nong Brothers: We just found a fish—perfect for making pickled cabbage fish! It tastes amazing!

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Hua Nong Brothers: Building the site, constructing a bamboo hut, harvesting river clams, and repurpo

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Hua Nong Brothers: It’s been ages since the brothers reached out—must be watermelon season! Let’s gr

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Hua Nong Brothers: The weather’s perfect—our bro’s calling us to help harvest honey, so we might as

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Hua Nong Brothers: This bamboo rat caught a chill—no choice, we had to stew it together with yam.

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Hua Nong Brothers: Caught a fish, then the car and everyone plunged into a ditch—what a huge loss!

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Hua Nong Brothers: Time to catch the fish we’ve been raising for a year—let’s see how they taste! Th

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Hua Nong Brothers: There are so many yellow eels in the field at night—let’s grab some to deep-fry;

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Hua Nong Brothers: It’s time to haul up the fish we’ve been raising for half a year—let’s see how th

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