5 Views PremiumJan 11, 2026
Songsong made a pressed pig’s head, and it really made Ermao drool.
198 Views
The weather is getting hotter and hotter, so here’s a fruit salad for everyone.
65 Views
Nostalgic Old-School Fried Chicken: Big Drumsticks & Chicken Wings
489 Views
I actually lived for two days in a “secluded” little town using only copper coins. This hidden gem i
14 Views
Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!
46 Views
Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri
47 Views
Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets
820 Views
In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg
5.6K Views
A pot of insanely rice-killer braised pork belly—fragrant but not greasy! The savory sauce is perfec
22 Views
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
26 Views
On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern
4.2K Views
[How to Make Meat Rice Dumplings] Packed with flavorful fillings, perfectly savory, soft, and chewy—
8 Views
Bought a beef backbone for just 10 yuan—today I’m breaking it down into boneless meat to enjoy with
Challenge yourself to make homemade noodles and explore the principles of reproduction!
53 Views
It’s the end of the year—brothers won’t be able to enjoy many good meals anymore—so today I’m simmer
21 Views
Summer’s here—time to dig into some white grass jelly with big, satisfying bites!
19 Views
Deep in the mountains, you’ve gotta eat 5 jin of chili like this to really get your kicks—this flavo
Building a kiln just like me—how could the roasted chicken not be delicious?!
30 Views
Boss, this is going to be too much.
44 Views
Buy half a pig’s head for 90 yuan and whip up a banquet-worthy dish: “Good Fortune on Your Head” — b