Hua Nong Brothers: A Trip Into the Mountains Yields Over ¥1,000 in Wild Berries—So Freakin’ Thrillin

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So this is what “thoughtfulness” is all about!?

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Seasonal Seasonings (8): Chinese Pickled Garlic — The Supporting Player with the Most Bold Flavor [D

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Hua Nong Brothers: Scout ahead to check the wild fruit yield in the village, then dig up one more ba

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Who invented this? It looks like this after one cut!

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Hua Nong Brothers: This bamboo rat got heatstroke. Despite our best efforts to save it, it didn’t ma

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The weather’s turned cold, so we’ve gathered around the stove. It’s been ages since I had sweet pota

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Portugal VS Croatia Sung in the Blues

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Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

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Hua Nong Brothers: There are so many yellow eels in the field at night—let’s grab some to deep-fry;

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Xinhua Farm Brothers: The fish from our brother’s pond got away, so we stayed up all night to catch

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Hua Nong Brothers: Eradicate Pests—Start by Eating ‘Em! Tastes Really Great!

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Hua Nong Brothers: Pick some peaches from Brother’s orchard, do a bit of fishing, then catch a rabbi

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Hua Nong Brothers: Snap some fresh bamboo shoots, toss in some pickled mustard greens, and stir-fry

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Hua Nong Brothers: The weather’s perfect—our bro’s calling us to help harvest honey, so we might as

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Hua Nong Brothers: The brothers took us out to catch some locusts, and after frying them up, they’re

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