I used my first earnings from Bilibili to treat myself to a feast at Haidilao!

You're quite something, kid!

2.6K Views

Singing in the stairwell! Tomboy!

5 Views

The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

81 Views

Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

136 Views

Let’s try all the wildly popular hot pot ingredients from the internet!

224 Views

A woman dances and feels very good about herself

30 Views

Crispy Fried Pork Skin with Dragon Fruit Egg Rolls? You Can Throw Anything Into Yunnan Hot Pot! [Dia

161 Views

Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

34 Views

Jianghu Beef with the Skin On—That Mind-Blowing Texture Hits You Right in the Head! Old Wang’s Langu

10 Views

Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e

82 Views

Warm Up This Winter Solstice with a Cozy Lamb Spine Hot Pot!

15 Views

Plump? Or fat?

268 Views

A Married Woman's Figure Management

65 Views

11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

508 Views

It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

44 Views

Summer AC, Coke, & Hot Pot—Game Over! Foodie Mukbang: Soft & Sumptuous Delights

14 Views

Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

24 Views

The flavors of the mortal world are all about that cozy, everyday vibe—now that winter’s here, it’s

36 Views

First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

55 Views

I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

135 Views