“A Day in Dali with Me”

Nanjian oil rice noodle ~ 6 yuan a bowl! I was also given a big carrot. I love Yunnan ladies so much

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Harvest Delights in Rural Yunnan: A Culinary Feast of Autumn Bounty! 🍂🌾【Dianxixiaoge】

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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Respect every fruit that can’t leave Yunnan

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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So what if it’s a calorie bomb? Whip up some sweet treats and ring in the New Year with a smile! [Di

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4 Hours of Shelling Just for This Bowl of Pure, Fragrant Walnut Oil | Brother from Western Yunnan

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This Is the Real Yunnan: Genuine, Kind, Warm-Hearted, and Bold! [Dianxi Little Brother]

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How Awesome Is It to Spend Summer in the Yunnan Countryside【Dianxi Little Brother】

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“Top-Tier Feast” Hand-Pulled Rice: A Table Overflowing with Mouthwatering Dishes That’s a Feast for

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Yunnan Cuisine Cooked in Banana Leaves: Wrapped and Grilled

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A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

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The “King of Vegetables”: Artichoke—A Vegetable Everyone Gets Wrong…【Dianxi Little Brother】

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During the busy farming season, let’s make this versatile sour pickled vegetable and minced meat sau

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In the 10th lunar month, you haven’t truly celebrated winter until you’ve had a hearty New Year’s pi

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A Unique Incense and Sweetness from Dali: Milk Fan Shaqima

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The beauty of Yunnan, the breeze of Dali—only by coming here can you truly feel it… [Little Brother

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Crab Legs Really Grow on Centuries-Old Tea Trees in the Mountains of Yunnan! | Brother from Western

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Sour Papaya: The King of Tart Fruits in My Heart

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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