Taking my Southern friends to Xi’an’s Muslim Quarter for snacks—4 of us spent just over 200 yuan for

[ONHWA] The chewing sound of lobster sashimi!

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[ONHWA] The chewing sound of high-quality raw beef brisket! 😋❤️ Raw beef

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[ONHWA] Raw octopus + raw beef chewing sound!❤️🥰

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[ONHWA] The sound of chewing tuna sashimi!💕

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🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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The Secret to Fried Rice That Makes You Cry

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Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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[ONHWA] The chewing sound of crystal bread! Transparent bread

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In Weinan, a big bowl of freshly pressed buckwheat he’er is just 8 yuan—load up on the mustard oil a

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[ONHWA] Boneless spicy chicken feet + steamed egg chewing sound!🔥

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[ONHWA] The chewing sound of silver pomfret sashimi! Butter fish!

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[ONHWA] The sound of chewing raw beef liver!

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[ONHWA] Raw liver, tripe, raw beef bone marrow, raw beef spleen chewing sound!❤️‍🔥

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It’s late at night—let’s sneak in a late-night snack!

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A man who is more powerful than Muscle Man appears and comes to challenge my 1 kilogram of spicy sna

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After longing for it for so long, I finally got to savor the highly acclaimed five-star in-train mea

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Turning freshly picked chilies into chili oil is no small feat.

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