I can’t leave Dali—take a box of Old Nai Bai cakes with you! At 88, Old Nai is the ultimate remedy f

I'll always love roasted milk curd! Grandma is just too gentle～

3 Views

I thought I’d get to enjoy a delicious pork knuckle, but in the end…

168 Views

Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

418 Views

One Seat, One Fruit (Part 2) — Lychees: A Refreshing Lychee Feast Made Entirely with Lychees! This F

608 Views

The “King of Vegetables”: Artichoke—A Vegetable Everyone Gets Wrong…【Dianxi Little Brother】

1.5K Views

The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

507 Views

A steaming bowl of spicy snail rice noodles brings warmth to your body on a cold winter day.

46 Views

One Seat, One Fruit (37): Sour Papaya—Yunnanites’ Taste of Hometown Nostalgia | Brother from Western

561 Views

Pick some rouge berries, then turn them into jam or popsicles—both are super tangy, refreshing, and

773 Views

One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

714 Views

Golden Tremella — The “Queen of Fungi” Golden Tremella [Dianxi Little Brother]

396 Views

Harvest Delights in Rural Yunnan: A Culinary Feast of Autumn Bounty! 🍂🌾【Dianxixiaoge】

240 Views

Dai-Style Beef Meatballs: A Delicacy Hammered to Perfection

200 Views

Indonesian King Cobra Barbecue

122 Views

Let’s see the only joy of a rural mom after a full day of farm work.

33 Views

It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

325 Views

Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

506 Views

Deep-fried pork skin—let’s whip up a few classic street-style dishes!

428 Views

Do you wanna try mixed mushrooms hotpot?

684 Views

Homemade braised chicken heads—so fragrant!

89 Views