Strive to become the person you want to be and live each day to the fullest | Life Log Vlog: My Dail

A balanced, relaxed pace makes life more composed and carefree #TeacherLife #LifeChronicles #VlogMyD

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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The early bird catches the worm—those potato-croissant pastries are so tempting!

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Had to eat my way out of the farmers’ market for breakfast—once you’ve got a craving and find someth

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[Youmian Yuyu Noodles] Make a big batch, freeze ’em, and enjoy for 3 months! Perfect for breakfast w

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"Average-figured" Female Teacher Covers the Korean Version of [Song Title]

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What did you all eat after school when you were kids?

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[Scallion Oil Noodles] Make Your Own Scallion Oil Sauce—Perfect for Breakfast Noodles That Are Savor

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Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d

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Stocked up 45kg of winter cabbage—and grabbed a hearty breakfast at the morning market while I was a

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French guy tries Irish roast, seafood, and desserts!

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Snacks from Japan

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Startled to sit up in my dying illness—Southern Liang turns out to be myself.

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[Sticky Rice Dumplings with Five Grains] This recipe tastes great even without sugar—summer’s almost

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New way to have yogurt-Make a delicious yogurt cake

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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Does adding meat make it fermented bean curd pork?

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Finished the mixed seafood with dipping sauce in two bites.

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French guy tries American-style hand-picked seafood!

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