2 Views PremiumDec 29, 2025
Tom and Jerry never lied, giant steaks really exist
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San Miao, make me a drink—Thunder God next door is so jealous he's crying!
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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h
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Just 2 ingredients let you enjoy melt-in-your-mouth snack beans to your heart’s content! No artifici
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Today I made a pot of fruit crystal zongzi—my 90-year-old grandma was blown away, raving that it’s j
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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven
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Just shake it and use a pot to make it! Strawberry Chocolate Mille-feuille, a super rich winter happ
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Made with just sugar and eggs, this perfect soufflé is so good that my grandma raved about it!
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Homemade popsicles, how to get that perfect texture?
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Only today did I realize you can actually make mooncakes with just rice—and they’re even tastier tha
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"Caramel Pudding", I'm taking a day off today, Richard Mosquito will make this summer dessert for me
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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C
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This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall
Here comes a dessert you can make in your dorm room! No fire or electricity required, simple and del
[Food][DIY]How to Make Fried Egg and Pig Fat Rice?
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Venezuela 🇻🇪💪 Ham Bread 🍞🌭
The star dish of the New Year’s Eve dinner: “Get Rich Overnight” — vividly green, fresh, fragrant, c
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How to Fry the Perfect Sunny-Side-Up Egg? 3 Tricks to Keep Them from Sticking or Falling Apart—Every
[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]
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This secret-recipe grilled sausage helped my sister-in-law rake in 1 million RMB a year—sharing the