I tried still-living beef in Chaoshan—and every region in China has its own unique hotpot! This is s

Hilarious—company perks let you stuff your face with tripe all you want!

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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Previous article: Uehara Ai experiences Chaoshan hotpot

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When you forget you married money...

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The real soul of this dish? Wagyu beef, fried egg, and army-style hot pot ramen!

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Eating Giant Squid Hot Pot

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Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese

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Score a massive yak head + hooves for just 200!

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Turned the boss into a buddy over hotpot! This meal was absolutely legendary—so fragrant it’s otherw

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Cave exploration so deep!

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[Peppa Pig] Chaoshan version Episode 1 (Birds Flying)

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Why is one and a half hours three and a half hours?! I have to watch it to the end~ What does it mea

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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Chaoshan dialect level 10 dubbing "Beautiful❤️Rebel"

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Korean potatoes bravely ventured into Harbin! Northeast China is incredibly delicious and affordable

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I'm so happy to be visiting Sister Yu's hometown!! The heartfelt Northeastern cuisine is so deliciou

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I can't answer questions while eating Haidilao anymoreε-(´∀｀; ) It's so delicious, I want to eat it

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Chinese people don't lie to Koreans! I came to Guizhou and ate beef belly hotpot and zheergen ╚(•⌂•)

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I got my Chinese recognized by Mandarin-speaking locals at the hot pot restaurant o(≧v≦)o It's serio

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