Smoky Ice-Flake Tea Eggs

Homemade Crispy & Spicy Grilled Fish: All You Need Is a Cast-Iron Pan! Tender fish, perfectly infuse

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There are very few places where you can eat braised skin sausages...

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Grilled fish? Grilled crocodile

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No oven, no air fryer—just a pot at home is all you need to make this lemon Bavarian cream cake. Per

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Food|Tea Eggs

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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I made tea flavored eggs into something luxurious

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Simple Recipe for Rice Wine & Fermented Glutinous Rice: Perfect Golden Ratio, Super Juicy & Sweet—Ta

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90-year-old Grandma’s Old-School Recipe: Crispy Hollow Pumpkin Cakes with Big, Puffy Bubbles—Crispy

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Put an egg in the rice—never expected this clever use!

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I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change

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Only found out today that an oven can do this—so awesome! Whip up four dishes in one go—amazing!

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Make egg dumplings with just three chopsticks—easy and fast, one in 5 seconds!

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My favorite chestnut braised rice for fall and winter—once it’s done, the whole house smells amazing

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The weirder the stuff, the more I love it...

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Throw instant noodles into a high-speed blender—never seen this before! Ready in just 5 minutes: ric

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Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch

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This method makes lamb legs crispy on the outside, tender on the inside, and bursting with juicy fla

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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A lot of you have already tried the ice mountain lava chocolate I shared before, and everyone loved

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