80-kg internet-famous college girl takes on a 2-pound bowl of pea-and-meat noodles—leaving passersby

What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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Taco

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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[Great Stuff] The "Golden Dollar Challenge" is finally here! A spicy, reddish-purple dish paired wit

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Dumpling flavor ratings with seasonings from around the world!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Traveled 1,500 kilometers just to visit Pang Donglai! A paradise for perfectionists! I wish my stoma

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Thousand-Yuan Challenge: Nationwide Cao’s Super Spicy & Extra Spicy × N — Boss Treats Me | Mom’s Tro

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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This small restaurant in Chongqing even has a cooking master!

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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy

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Aileima: Today, let’s feast—making a big splash at the Dragon Palace with king crab and spiny lobste

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