First time making Hulatang—every bite is a mix of sweet, sour, bitter, and spicy.

My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss

45 Views

That man is back!

92 Views

Stewed Beef Marrow Bone, Tasty But Not Greasy

14.9K Views

Northeast Sister Yu Makes Northeastern Soybean Paste

17 Views

The coconut chicken cooked in this Motuo stone pot I snagged for 1,800 bucks really stands out—it’s

6 Views

A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

2.0K Views

Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

40 Views

A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

467 Views

Back at the Little Reservoir in Dongyang Park: Hooking Huge Bighead and Silver Carp One After Anothe

10 Views

Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

3.8K Views

Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

36 Views

Lonely people should eat well and have a good meal with their cats at home

230 Views

A simple, hearty feast with a 100-jin lamb—another perfect day filled with great food and good compa

23 Views

Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

21 Views

A Mi and Bandun's Day in Qinglianggu, Beijing

205 Views

Eat well, drink well, live forever, stay chubby and healthy, and embrace hope—Happy National Day, ev

14 Views

Chunky beef paired with beef tripe is even more satisfying!

37 Views

Get rotten before being delicious, the birth of hairy tofu

8.9K Views

Score a massive yak head + hooves for just 200!

10 Views

At age 8, she was "married" into her husband's family—yet her husband hadn't even been born yet! A m

23 Views