Tackling the biggest naked moray eel online—37 lbs and longer than I am! I effortlessly filleted it

[Boki | Chinese Subs] Today We’re Eating Giant Shrimp, Live Octopus, and Beef Intestines!

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Thai Cuisine: Giant Lobsters and Rhinoceros Shrimp—Chasing Fish Out at Sea and Crunching Away—So Fre

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Reading the memory of the sheep’s head—so damn tempting!

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A 400-jin giant sunfish—let's taste its sashimi! The fish intestines and liver are the real treasure

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Elvis Presley: A Divine Way to Eat Potatoes—Chewy, Sweet-and-Sour, and Bursting with Juice!

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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The fastest fish in the world, the swordfish. Use the swordfish's sword to cut the swordfish and mak

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Home-style cooking is just unbeatable!

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Reading the Memories of Beef Tendon

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#Sesame Sauce Noodles Will You Test the Waters with Each Other? #FoodieEssentials #InstantGourmetFoo

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A Great Experience at Hainan's Night Market Barbecue!

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Don’t trust food YouTubers! Is this seriously, seriously, SERIOUSLY not tasty? 【Zhang Xixi】 King Cra

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

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The Second Hot Pot of Winter

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Dad, I wanna eat jasmine iced soy milk!

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Back home for the New Year—time to dig into fresh seafood! Salted vegetables with yellow croaker, ba

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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