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Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
13.7K Views
Mukbang | Thai Atap Seed Syrup
23.4K Views
Eating spicy seafood noodles & fried duplings with prawn
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Fantastic way of eating instant noodles, delicious as Michelin!
22.8K Views
#Internet-Famous Iceberg Lava: Have You Learned How to Handle This Situation Yet? #FoodieEssentials
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【SULGI】I couldn't stop eating steak, pasta and fried chicken, and I cried tears of happiness
745 Views
Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo
25 Views
【Boki Chinese Subs】Huge Jamaican-Style Roasted Chicken Thighs: Crispy Skin, Tender Inside!
281 Views
【SULGI】The perfect combination of jajangmyeon and kimchi|Fried eggs|Crispy sausage
321 Views
Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot
225 Views
Make your own shredded mozzarella cheese online with just 3 ingredients
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Whose taste is today’s fried chili for?
12 Views
A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
310 Views
This broad-bean and pea noodle dish is amazing—I'd love to come to Chongqing again just for the food
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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...
53 Views
This cow skeleton is clean, flies split and mosquitoes slip, but I didn't spend money, mainly becaus
174 Views
Plum iced Americano, not everyone likes it but it's very addictive
Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!
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A "cremation" was arranged for the rotting jackfruit
133 Views
Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki
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