One stir-fry, three days of benefits! Enjoy fresh takeout-style braised chicken every single day!

Make Sichuan and Shanxi people both fall silent! The New Year’s Eve dinner series: dry-fried braised

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It’s hard to explain—homemade candy is seriously delicious!

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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I never expected this to be so delicious!

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Check-in at this 238-RMB Sichuan-Guangdong cuisine buffet—limit yourself to ordering à la carte, and

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Sizzling Charcoal-Grilled Fish on a Chongqing Street — Then a Storm Hits Mid-Meal!

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Immersive cheesy mukbang ~ Long-legged octopus + enoki mushrooms

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Eat a big chicken leg

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

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Incredibly麻辣 braised beef tendon—so tender, chewy, and flavorful! Pairs perfectly with tangy, spicy

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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The neatest coconut-cutting method you’ve ever seen

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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I Devoured Both the Peace Hotel in Shanghai and Its Hotel Breakfast Buffet!

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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Soggy tomato and egg hot rice paired with cola-glazed chicken wing skewers! Special side-dish guests

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