Challenge: Using an ear pick to photograph food—The latest way to enjoy mala tang!

Blitzcrank strikes, Tahm Kench bites the dust.

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Solo-living girl’s immersive chocolate fondue experience

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A roundup of mukbangs from around the world—chomping down on noodles is utterly addictive

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How much does it cost to eat Malatang in Korea?

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky

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After lunch at the Korean restaurant (Fried Magnolia Flower with Grass)

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Japan’s Most Delicious Handmade Natural Shop Cooled by Natural Mountains and Waters・

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Mark's Set Meal and the Pistol Leg Story

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On a rainy day, let’s have a bowl of mala tang!

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Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.

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Mala Tang, Fried Chicken Wings, Strawberry Cake

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Bomb Squid + Spicy Crunchy Bamboo Shoot Platter! So crispy and spicy—so satisfying!

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Gansu Spicy Hot Pot Soup

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Aileima: Today, let’s feast—making a big splash at the Dragon Palace with king crab and spiny lobste

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The jokes are packed too tightly…

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Just having some crispy pork and vermicelli soup

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🦀 Having a small bowl of tossed mini seafood today!

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