Guess what I ate on my very first day back in Shanghai!

I thought 28 yuan was for an entire drawer... turns out the clerk said it's only for two...

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What kind of family can afford to open such a model toy store?

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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xdm Who is talking to this kind of woman?

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Fly 2000 kilometers and eat a sheep's head

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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[Slaves of the Magic City Elite Soldiers 147] Final preparations before the election of the team lea

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"The roasted meat with potatoes has a very strong aroma, with a hint of sugar and a barbecue-like ar

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【Minecraft】What would happen if Di Ming happened in China

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No eggs needed! Roasted pumpkin + double caramel = pure silky indulgence!

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Now that I can eat spicy food, how can I miss this?

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During their 18-day trip to China, what impressed these foreign friends from Spain the most was actu

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Shanghai restaurant exploration | Sudden popularity? Eating burgers on the curb

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Do you think Shanghai Japanese Yakitori is worth 1365 yuan per portion? Do you think Anhui Province'

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[Chef Neil] Internet-famous Grilled Cheesecake—Easily Recreate It at Home

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Here's everything you need to know about using butter for frying steak!

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Visiting Bandai flagship store, I saw Blaze [It’s not a toy]

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[Western Chef Neil] The meringue won’t melt even when baked, so stable!

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[Neil Reveals] Never throw away salmon skin—it's a real treasure!

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