Massive watermelon-rind-on-human incident! Oh my god, the watermelon rind is eating people!!

Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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【Boki Chinese Subtitles】Wen Fuhui: Stir-fried Seafood Noodles, Sauce Shrimp, Cream Shrimp — Real Voi

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【SULGI】Pink girly dessert｜Strawberry candied haws｜Strawberry jelly

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Making a Cake with Rice Cooker

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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Immersive food-making: making sauces, kneading dough, and frying ingredients—what a wonderfully rela

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The way to open the watermelon is quite unique

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Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr

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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?

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Recipe | How To Make Fluffy Souffle

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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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[Nado Official Chinese Subtitles] Mukbang: Colorful Cream Cheese Balls—Enjoyed with Colorful Dips!!

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How to show off your abdominal muscles in a fresh and elegant way in summer

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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#Spicy and Sour Noodles New fake tongue I just bought, amusing Binbin~ #Foodie Fun Stomach Project#

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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【Vector Official】Magnets can unlock

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