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Chengdu street super large meat dumplings, 135 yuan each, the salty out-of-town guy first tasted it
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You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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A couple on the streets of Chengdu sells whole roasted rabbits—4-jin rabbits freshly roasted on the
Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
Challenging Henan's 385-yuan-per-person lobster buffet—unlimited Boston lobsters—how much do you nee
Nanning street hand-caught fruit, 20 yuan per pound, outsiders have never eaten it
Challenging Lanzhou spicy sheep head—only 50 yuan each, such a great deal! I heard outsiders don't d
Henan auntie sells cooked beef on the street for 50 yuan per jin; you can try it first even if you d
Gansu roadside stall: 6-yuan beef tendon noodles, generous portions, spicy and flavorful—only increa
Challenging myself to fast for a day and then enjoy a luxurious 69-yuan all-you-can-eat buffet—lamb
Heze wood chip roujiamo, 5 yuan each, this method is not seen by outsiders
Chengdu street cold beef, 100 yuan per pound, this way of eating is the first time for outsiders to
[Guangxi Quanzhou Wedding Feast] What? Hundreds of people squatting on the floor eating hotpot?
At midnight, a self-service barbecue stall on the streets of Guiyang offers skewers for just 36 yuan
A hint of tea fragrance amidst the fresh greens of summer—terrace tea [Dianxi Little Brother]
Shandong Juye street's roujiamo, 5 yuan each—old man's emotional value is off the charts, totally wo
Four Seasons Seasonings (9): Skimming Vegetable Roots—A Niche Yunnan Flavor Hidden in the Soil [Dian
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Spicy Showdown: Which Chinese province is the absolute champion of spice-eating?
Swallow this [tear cake], and then sweetly embrace tomorrow! (°∀°)ノ
[A super-speed factory that can fillet a fish in 15 seconds]