A Day in 1998 Selling Salt-Roasted Quail Eggs at a Stall in Foshan

A Day Selling Salted Quail Eggs at a Stall in Foshan in 1998

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2-yuan braised beef bones

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Eating four live pufferfish, not sure if they’re poisonous

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Get yourself in check! Just one teeny-tiny bowl of turkey noodles.

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Only fresh stir-fried chicken—freshness you can see for yourself

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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【Perfect with Rice】Searching for an Oasis in the Culinary Desert 5.0: Dongpo Pork Knuckle, Dongpo Po

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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All the scallion pancakes I’ve had before were fakes.

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Hottest Ganjiazhai CBD: Uncle Squid, Internet-Famous Big Chicken Leg, Pork-Only Roujiamo, and Water-

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This person has extremely high business acumen.

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The hami melon cakes I’ve been eating before were all fakes.

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The most popular omelet at Wanxiang Night Market—Lao street food

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Giant Guo Bao Rou and Spicy Stir-fried Rice Cakes

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Liquid zongzi?!

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Thai Cuisine: A Grand Gathering of Tangy and Spicy Thai Dishes at the Night Market Eateries

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin

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Nighttime Exploration of the Hottest Spicy Late-Night Snacks: Indulging in Bullfrog Skewers and Supe

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