Sharpening the Needle by the River, Day 2270

Grinding needles by the river at noon on day 2301

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Li Bubai grinds needles by the river, day 2350! Does the Hongwu case have anything to do with me?

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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Dripping Water Wears Away Stone No. 19000

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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【80s Biaozi】Video loading... Quickly check out the surprise!

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Making fermented soy sauce requires the persistent spirit to sustain it.

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Don't look down on rural people

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Homemade grill, simple grilling a 200-pound pig

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As for why we use a whole pig to make bacon, you will understand when you see the end!

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Mountain snowfields, seafood feast!

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Jerry is the only one who can make Tom discipline himself

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Day 2267 of grinding needles by the river

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[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!

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Shennong might not be as tough as me

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