78 Views PremiumDec 6, 2025
It’s Here! A 10-Day Guizhou Big Yellow Eel Compilation
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A Real Day in the Life of a Mountain Runner on Changbai Mountain. (The video’s too long, so it’s spl
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Will the fish bite like this? Does anyone know?
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Do not speed up eating fish
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If a fish is put into the fish guard, it will explode immediately.
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Another week of great stuff #RealOutdoors
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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee
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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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Why are the eels in the rice fields different?
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The fish farm used to catch two kilograms of yellow eels.
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A Real Day’s Harvest for a Mountain Hiker on Changbai Mountain in July
You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?
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Have you ever eaten salmon?
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Sichuan folks can’t get enough of this “douban fish” — rich, savory sauce meets tender, flaky fish.
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The fish stewed in a wok, made by my grandma, is so fragrant—it’s truly number one, haha!
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I've eaten Japanese knotweed, so I'm going to try rhubarb. It tastes okay, but it's so sour that it
A hornet stung a villager. The situation was so urgent that I even forgot to say my opening remarks.
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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
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Hua Nong Brothers: The wild bayberries at Brother’s place are ripe—let’s pick some to eat and take a
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The August melons on the mountain are perfectly ripe—this guy just sits up in the tree and digs in!
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