120 contestants, each presenting 2 dishes—our judges have to taste a total of 240 dishes! This time,

Today’s recipes for 360 yuan: Stir-fried crab with scallions and ginger, baked dragonfish in cassero

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A National First-Class Chef Shows You How to Clean and Prepare a Big Fish at Home

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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Homemade Chestnut Pastry

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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If knife skills have grades

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Let him post for 3 days first～

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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.

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Stuffed Fish Cake

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Undercooked crab legs

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Let the nitpickers do this job.

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The divine addition to the snack street

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One pea, one fart, and with fava beans, no rest at all.

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Three flavors, all satisfied at once

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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I really want to take a bite

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I love fried rice with egg

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