Ladies, hurry up and try this recipe! Just add one simple ingredient to red beans, and you'll find i

A pack of turkey noodles for $3 can be sold for $15 a bowl at a roadside stall, and you have to queu

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She actually wants to teach me how to cook—tch! What a pipe dream!

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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What?! You’re actually going to dump all the finished pink matcha?! | My bag broke…

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How to wash bayberries thoroughly? Here's a trick to get rid of all the insect eggs.

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I heard that if you add lemon to milk, it turns into cheese. I gave it a try, and it really does wor

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[Crayon Shin-chan] Go to a coffee shop and eat sweet red bean and taro porridge with sweet potato so

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A super simple cake you can make right in your dorm—no stove, no oven, no baking pan required. If yo

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Potato Pancake 2

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I can't afford the 58 yuan box of iceberg lava, so I can only make it at home. I have used this meth

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Who would have thought that those milk squares sold for over 30 yuan a box outside can actually be e

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This is a chocolate cake even lazy people can make—it’s low-calorie and satisfying, so you don’t hav

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Don't always just boil pumpkin—try making layered pumpkin cake instead! It's beautiful, delicious, c

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I've seen a lot of people eating Dubai chocolate recently, but it's almost impossible to buy in Chin

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Who knew that just boiling glutinous rice balls in a pot would turn them into those 28-yuan-per-box

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Teaching you how to make a chocolate mille-feuille cake without an oven or air fryer—just use whatev

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Let me see who else doesn’t love Iceberg Lava—especially this matcha flavor! It’s got a delicate mat

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I regret not learning how to make this taro-flavored snow skin mochi sooner—it's even better than th

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