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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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What's your plan for Halloween? I will pig-out with this handsome!
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【Xiao Shi the fierce milk lover】Only eats one pack of jelly
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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la
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Only today did I find out that you shouldn't eat these 3 parts of crayfish—they're dirty and smelly.
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You'd definitely say that making it yourself is expensive and troublesome.
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I really regret not discovering this sooner—turns out there are so many clever little tricks for usi
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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You don't even need to buy bamboo leaves if you wrap zongzi this way!
An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s
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Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A
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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l
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If you've had a coconut, please don't throw it away—doing so is like throwing money away! I'll show
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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess
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The boy not only loves smelling the goddess's socks, but also enjoys listening to her using the rest
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Cafe-Quality Matcha Mille Crepe Cake
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[FOOD]Cooking chocolate brick - full of calorie|Game over!
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Japanese elementary school sex education class—teachers actually handed this out to students...
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【SULGI】Colorful world|Rainbow dessert
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The Source of All "Hungers," Chocolate! #4
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