It takes 40 to 50 jin of fresh milk to produce just one jin of butter. Today, I’m making butter roll

Milk Sharing

38.5K Views

One Bite to Cure Milk Pudding Cake|Combination of Tart and Cake

5.5K Views

Today, let's use 50 kg of fresh milk to make a typical Inner Mongolian breakfast—and see just how ma

0 View

Desserts that can be made in 6 minutes

6.8K Views

Have You Tried The New Way of Drinking Milk?

7.6K Views

【SULGI】Instant noodles and bibimbap｜Carb lovers’ paradise

595 Views

Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

74 Views

Here Come the Chewy, Sticky Pastries!

30 Views

[Food][DIY]How to make milktea at home

110 Views

Try out this simple recipe using only eggs and milk!

83.5K Views

[Food][Crepe]Easier to make than Crepe rolls & Crepe cake.

331 Views

[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi

20 Views

Air milk jelly: two materials, make milk better | Joyce bakery

85 Views

[Remix]For a bowl of milk, Hachi follows the man|<Hachi: A Dog's Tale>

91 Views

The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

144 Views

Another rewards episode—Wawa’s egg tarts are seriously delicious!

65 Views

No wonder those 8-yuan watermelon coconut ice drinks sold outside are so popular—today I tried makin

19 Views

Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...

92 Views

Homemade Vanilla Ice Cream So Delicious It’ll Make You Worship It!

7 Views

Have you ever tried making tofu with milk?

37 Views