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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha
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Xianyun·Turtle Dragon Plate Chef's Shop ¥1?76
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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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The taste of childhood red bean crystal cake
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[YYUT] Female female female female female female female female female female female female female fe
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There are very few places where you can eat braised skin sausages...
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Lard, oil residue, braised meat, and steamed buns.
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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h
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Happy New Year! Here's the tutorial for spicy soup beef patties!
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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!
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The weirder the stuff, the more I love it...
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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When boiling frozen tangyuan, should you use cold water or boiling water?
"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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"The meat is tender and juicy, the broth is rich and flavorful, and the spicy aroma of the hot pot s
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I was hungry after coming out of the outhouse, so I quickly made myself some instant noodles!
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Do you still remember the taste of the spicy snails from your childhood?
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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A gentleman can be killed but not humiliated!
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Cream scraping machine
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