The three Jianke must have hot pot when they return to Chongqing—hot pot with wine gets better and b

Three Healthy Customers Challenge 8 Bundles of Fujian Vermicelli!

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Only Er Mao could probably handle hot pot this spicy.

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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How hard the Japanese work to make sure you finish your hot pot!

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80-kg internet-famous college girl takes on a 2-pound bowl of pea-and-meat noodles—leaving passersby

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Huangmen Braised Dried Crucian Carp: A Rice-Devouring King Dish! Massive Clay Pot Feast | Hechuan Fo

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It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

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Leshan’s food never disappoints—this fresh-braised beef is a must-try! A giant pot of tender beef an

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Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent

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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and

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What kind of hot pot do you like to eat?

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon

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Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic

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The chubby immortal missed out on the food, but got to meet Chongqing’s insanely iconic big brother—

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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